Decaffeinated and theophylline-free herbal tea is suitable for everyone
Guava Leaves are planted from a natural farm in Taitung, where is a secluded city lying on the southeast coast of Taiwan and facing the Pacific Ocean. Irrigating with mountain spring water and insisting in pesticide-free, the garden treats native predators to deal with pests. Picking the most tender bud, this herbal tea imparts a light sweetness and a verdant fragrant. On the strength of the characters of decaffeinated and theophylline-free, it is especially recommended to oldsters and people who pay close attention to their physical conditions.
Tropical product contains various wellbeing advancing qualities, packing with nutrients and antioxidants
Everyone knows about health benefits of guava fruit, but is unaware of the fact that even its leaves have several medicinal properties and offer an array of health benefits. Guava buds is rich in vitamins C and A. Not only stunning for skin, hair and wellbeing, the tea can also help improving metabolism and preventing starches from transforming into sugar and in this way smothers craving. This will likewise enable you to stay in shape.
Each bag (2.5g) contains guava leaf polyphenols (Gvpp) 62.7mg.
We only craft this tea with the best breed among guava varieties named pearl guava to show a higher level of sweet mouthfeel and healthy advantages.
Using tea bags keeps things simpler
To ensure releasing the full flavor of the tea leaves, we choose tea bags in shape of pyramid (so that they have enough space for stretching out). Using our whole-leaf pyramidal tea bags make brewing easy and simple. If you’re making a single cup of tea, add one bag to your cup or glass. If you’re brewing a pot of tea, add two or more, depending on how strong you like it. Enjoy high quality tea any time and any place!
* non-toxic and the safest material
Product: Guava Bud Leaf Tea Bag
Ingredient: Guava leaves
Origin: Taitung, Taiwan
Type: Tea Bag (whole-leaf pyramidal tea bags)
Valid period: 2 years
How to brew with tea bags
Hot brew:
﹡One bag per mug (300ml).
﹡Pour boiled water straight in to the bag. Brew for 2 to 3 minutes
﹡Before taking the bag out from the mug, you may give the tea a little bit dunk to make it mix even better.
(Can be re-brewed for 2 to 3 times, extend 30 secs after second brew)
Cool brew:
﹡One bag for approximately every 300ml cool water.
(which means, if for serving, you need 4 bags for a 1-liter bottle)
﹡Storage into refrigerator overnight, about 6 hours or wait until the liquid becomes golden yellow.
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